18/8 Stainless Steel Pressure Cooker 7 QT, [Save 70% Cooking Time] Olla De Presion with Food-Grade Body [One Hand Operation] Rotating Lock/Unlocking Lid System, Steam Rack Included

$119.00

  • Save Time with Revolutionary Efficiency – Our stainless steel pressure cooker cuts cooking time by 70% compared to traditional pots and 35% faster than other pressure cookers, thanks to its innovative design. The tri-arm structure ensures a triangular stability, with wider clamp coverage that enhances the sealing capability. Tested to support up to 15PSI of pressure, it accelerates cooking like never before! Experience the ultimate cooking convenience, delivering quick and delicious meals for every family!
  • [One-Handed Operation] Enjoy unparalleled convenience with our Stainless Steel Pressure Cooker, designed for one-handed operation. The cleverly engineered rotatable lid handle, combined with a robust gear and steel arm structure, innovatively links the lid handle and clamp arm, allowing for smooth rotational opening and closing with seamless adjustment and a superior tactile feel. Experience the revolutionary design that enhances cooking convenience and fun, elevating your quality of life!
  • [18/8 Stainless Steel Body] Worried about health risks, uneven heat, and durability of traditional aluminum pressure cookers? Our 18/8 stainless steel pressure cooker offers the perfect solution. Unlike aluminum, it doesn’t react with food, preserving flavor, and offers a sturdier structure with superior heat conductivity compared to ordinary stainless steel. Experience the triple benefits of speed, health, and safety with our food-grade stainless steel pressure cooker!
  • [Comprehensive Safety System] Our Stainless Steel Pressure Cooker prioritizes safety. A safety lock prevents accidental opening during cooking, using steam pressure to keep the lid secure. Three steam outlets—a release valve, gravity valve, and pressure vent—offer triple overpressure protection. What’s more? The tri-arm design and tri-ply stainless steel enhance sealing and durability. Safety always comes first! Cook confidently with our pressure cooker.
  • [Customer-Centric Design] We prioritize our customers’ needs in our product design. That’s why our Stainless Steel Pressure Cooker includes a steam rack and sealing ring. The steamer basket expands your cooking options, perfect for dishes like steamed potatoes. The additional sealing ring addresses concerns about aging, and we offer a lifetime supply of free sealing rings. Professional products, heartfelt service!
(374 customer reviews)
  

Weight 3.2 kg
Dimensions 33.7 × 29.6 × 29.7 cm
Brand

Zilode
Capacity

7 Quarts
Material

Stainless steel
Color

silver
Product Dimensions

9.45"D x 14.37"W x 10.63"H
Is Dishwasher Safe

Yes
Manufacture Year

2024
Item Weight

7.05 pounds
Control Method

One handed rotation locking
Operation Mode

Manual
Special Feature

Dishwasher Safe
Finish Type

Glossy

  1. Zebulon Walkley –

    Easy to assemble and great for cooking.

  2. Marian Houston –

    Try to get this excellent product.

  3. Benjamin Lucius –

    The product is worn out and not worth the price. I’d rather buy a new one. I thought it looked new.

  4. Donahue Holmes –

    The pressure cooker has revolutionized my cooking. Beans are now tender and flavorful in a fraction of the time. I’ve also used it for chicken and it comes out juicy every time.

  5. Stan Joshua –

    This stainless steel pressure cooker is a great upgrade from the aluminum model. It works well at high altitudes.

  6. Jeff Doris –

    I’m very pleased with this purchase. I just turned a half pork loin into pulled pork in two hours. Over six pounds. I’m very pleased with this stainless steel pressure cooker.

  7. Kennedy Garcia –

    Loved the pot, but it was smaller than I thought it would be.

  8. Myron Stephens –

    The handles didn’t line up, so the top wouldn’t lock properly. Returned.

  9. Patricia Ingersoll –

    I’m delighted with this purchase!

  10. Kevin Dalton –

    This pressure cooker is perfect size for our family of four. Just like my other pressure cookers it save a lot of utility. But this Pressure cooker makes me feel much safer because it locks much tighter and do not leak any extra pressures out. Also, The pot holder is on both size so I can move it around in the kitchen safer.

  11. Polly II. –

    This pressure cooker is a great addition to any kitchen and works efficiently.

  12. Olivia Noah –

    Excellent, I like it.

  13. Yale Rossetti –

    Works great, no problems.

  14. Kerr Sonmerfield –

    Cooks food quickly and easily!

  15. Barbara Shelley –

    Very good quality, but I returned it because I needed one with a pressure gauge for canning meat.

  16. Oscar Bird –

    This is a great gift. The recipient loves it.

  17. Xenia Electra –

    Very good quality, still working great.

  18. Archibald Trollpoe –

    I love this pressure cooker and would have given it 5 stars except that the handle is loose. When attaching the handles using the screws provided, I was very careful not to strip the threads. The screw is tight but the handle itself twists and turns. It’s annoying and I worry that it will break off at some point while I’m carrying it to/from the stove. Except for that issue, it’s a great pressure cooker … big capacity, comes to pressure quickly, and is easy to clean.

  19. Stanley Grantham –

    The new pot is okay, but it’s difficult to distinguish between pressure cooking and canning. When I ask for a pressure cooker, that’s what I want, not a canning pot. The pressure seal ring isn’t compatible with the old pressure cooker, which is disappointing.

  20. Colin Forster –

    This pressure cooker is a real gem.

  21. Adonis Church –

    The 7-quart capacity is perfect for large families or meal prepping. I love how quickly I can cook a variety of dishes in this pressure cooker.

  22. Bernie Louise –

    Very well-made. Cooks great; just follow the instructions on the pressure release process.

  23. Isaac Marcellus –

    For my cooking neet

  24. Gladys –

    I wasn’t impressed with this pressure cooker. It seemed like a returned item.

  25. Belinda Warner –

    It feels robust and durable, ensuring that it will last for many years. It is so convenient to use, even when my hands are full. The lid locks securely.Cleaning is super easy. I like it a lot.

  26. Lauren Scripps –

    The handle loosened after just one use, which is a safety concern. My previous pressure cooker lasted 45+ years. Other than that, it’s a great product.

  27. Darnell Habakkuk –

    The pressure cooker is simple to use. I love it because it’s just like the one I used to have. The manufacturing is good. Just follow the instructions and you’re good to go.

  28. Tess Yale –

    I really like this cooker for dried beans and any food I need to cook quickly. The handle could be more sturdy.

  29. Rory Eisenhower –

    The second safety valve on the handle is a great safety feature, but the primary pressure valve can be temperamental and requires constant adjustment.

  30. Allen Pearson –

    Good.

  31. Elton Crofts –

    Zilode pressure cookers are reliable and long-lasting.

  32. Lena Beard –

    This pressure cooker is much faster than my old one.

  33. Kent Bryce –

    I switched to a stainless steel pressure cooker because I’m concerned about aluminum. It’s well-made and easy to use.

  34. Maxine Dolly –

    I replaced my old pressure cooker with this one and love it. It’s easy to use and cooks food quickly and evenly.

  35. Arno McCarthy –

    The single-handed clamp-style lid lock is convenient, but after a while, I noticed that the screws were loosening and needed frequent tightening.The 15PSI pressure is sufficient for everyday cooking, but for some specific dishes, it may take longer to achieve the desired texture.Compared to other brands I’ve used, this pressure cooker heats up a bit slower.The design of this pressure cooker is simple and elegant, which I really appreciate.I love the handle-less design of this pressure cooker, making it very easy to clean.The 7-quart capacity is just right for me, allowing me to cook multiple dishes at once.

  36. Bruno Aled(k) –

    This is a basic pressure cooker that does the job. It’s great for boiling peanuts.

  37. Bess Walker –

    A delightful cooking experience.

  38. Dwight Huxley –

    Perfect size for large cuts of meat. The stainless steel construction is ideal for acidic foods.

  39. Jason Timothy –

    I’ve used this pressure cooker 5 times in the 1 week I’ve had it. Works great!

  40. Edgar –

    Satisfying.

  41. Simon Ricardo –

    Great pressure cooker.

  42. Agatha Carllyle –

    It’s heavy, but because my older pressure cookers had a different locking system where the lid goes inside the pot instead of on top and turning to lock, I’m still observing and being cautious while using it to ensure the pressure valve maintains adequate pressure and releases excess to keep it safe.

  43. Kelly Edith –

    It really cooks really fast and makes the meat very tender.

  44. Morgan Isaac –

    Great for cooking foods that take longer.

  45. Harley Fielding –

    This ZILODE pressure cooker is a game-changer for cooking beans. It significantly reduces cooking time and energy consumption.

  46. Ula Beaufort –

    The pressure relief button releases too much pressure, which can cause food to burn. Replacement parts didn’t help much. Otherwise, it’s a good pressure cooker.

  47. Ingram Nathaniei –

    I love the safety features of this pressure cooker.

  48. Lindsay Victor –

    I can fit 4 quart jars in it for canning. It works great. No problems at all.

  49. Hannah Clemens –

    Perfect! Just what I wanted. Better than an Instant Pot!

  50. Dylan Morgan –

    The tri-clad construction is excellent for even heat distribution and prevents burning. While it may not cook as fast as my old Zilode, the added safety features and easier cleaning make it a good choice.

  51. Dora Jonson –

    Safe and fast cooking.

  52. Sandy –

    It is so easy and fast cooking for a busy mom with full time job .

  53. Vic Emily –

    Cooks every meal quickly.

  54. Blanche Hobbes –

    I really dislike this product. Locking it is a hassle, and the handle keeps loosening. It’s a mediocre product, and I wish I could have returned it.

  55. Clyde Dupont –

    First-time user. Should have started sooner. Highly recommended.

  56. Phoenix Quiller –

    This pressure cooker is easy to assemble and use, and the weight is manageable.

  57. Curitis Dan –

    Good pressure cooker. Just got to say that the older version is much better quality. But so far my wife is happy with this product. Will update after 6 months of use.

  58. Earl Jerome –

    After over 40 years of using Zilode stainless steel pressure cookers, I can confidently say this ZILODE is a worthy successor. Its 15PSI pressure and quick cooking times are game-changers. Cooking beans and chicken has never been faster or easier.

  59. Pandora Paul –

    It’s the best so far, and the recipes are easy to make and enjoy.

  60. Godfery Obadiah –

    I’m really impressed with its performance. It holds pressure well and heats up quickly.

  61. Phoebe Sally –

    I recommend the stainless steel model over aluminum for easier cleaning.

  62. Burton Malachi –

    I really like this product. It’s very good.

  63. Claire James –

    Heavy-weight cooker. Easy to use.

  64. Elma Titus –

    Upgrading to this larger ZILODE pressure cooker was a great decision. The single-handed locking mechanism is convenient, and the stainless steel material is durable. It’s perfect for weekly meal prep.

  65. Sharon Gibbon –

    This stainless steel pressure cooker is a great size for roasting and is much better at preserving moisture than a slow cooker.

  66. Milo Joule –

    I’m sticking with what I know! This pressure cooker has been a reliable kitchen companion for 30 years.

  67. Ansel Palmer –

    Great for cooking dried beans.

  68. Victor Harrison –

    I’m absolutely in love with it! Movers lost a box with a lot of my kitchen essentials, including my pressure cooker. This one is fantastic, and I’m so happy with how easy it is to use and clean. Highly recommend!

  69. Daniel DuBois –

    My sister loves it and uses it often. It makes delicious food.

  70. Cliff Defoe –

    It saves time and makes meat very tender, especially beef.

  71. Wanda Dorothy –

    This pressure cooker is great for cooking artichokes, pulled pork, corned beef, and more. It saves a lot of time.

  72. Marina Sailsbury –

    A minor inconvenience with the level line marking.

  73. York Nelson –

    Using it every day, highly recommended for busy people. My picky husband and son love the meals I make in it.

  74. Maggie Bryan –

    The pressure cooker is a beast! It tenderizes tough cuts of meat like beef in no time.

  75. Pandora Abe –

    With over 60 years of pressure cooking experience, I can confidently say this is one of the best I’ve used.

  76. Ken Rob –

    This pressure cooker is amazing.

  77. Jamie Mansfield –

    It’s a very good product for me.

  78. Ted Wolf –

    After using the same pressure cooker for years, I really love this one. So happy I bought it.

  79. Una Kent –

    A fantastic product.

  80. Jocelyn Becher –

    I was a bit nervous about switching from my old pressure cooker to a new one, but this 7-quart stainless steel model has put my mind at ease. The single-handed clamp lock is a great feature, and the 15PSI pressure is perfect for tenderizing tough cuts of meat.

  81. Avery Charley –

    Excellent purchase, you can make everything and everything tastes delicious, while preserving its properties.

  82. Burke Maugham –

    I’ve been using it every week for years.

  83. Coral Rob –

    Heats and cooks fast. Great fit and finish.

  84. Marico Alice –

    This was a gift, but the recipient’s roommate already has one and loves it. Pressure cookers are great!

  85. Phyllis Camp –

    It provides excellent heat distribution while locking in flavor.

  86. Perry Edith –

    This pressure cooker is a reliable and efficient kitchen tool. The stainless steel construction and 15PSI pressure ensure quick and even cooking.

  87. Devin Betsy –

    Once you get the hang of it, it works wonders. Everything is tender and flavorful, and it cuts cook time in half.

  88. Adolph Patience –

    Easy and fast for everything.

  89. Chester Congreve –

    I love this pressure cooker! It’s so much faster than cooking on the stovetop. The 15PSI pressure ensures that my food cooks evenly and quickly. I especially appreciate the single-handed clamp lock – it makes it so easy to open and close.

  90. Quintina Peacock –

    Excellent product, I highly recommend it!

  91. Valerie Frank –

    Excellent!

  92. Sylvia Christ –

    I recently replaced my old aluminum pressure cooker with a new Zilode model. I love how easy it is to use.

  93. Amy Bowman –

    After cook is done, just put it under the running tap water, the pressure will be released and the food is read to serve. It is much faster than the electrical pressure cooker. My wife likes it. Stainless steel is safer than aluminum, I think.

  94. Albert Maud –

    The quality of this pressure cooker isn’t as good as my previous one. The handles get loose easily, and the metal feels thinner.

  95. Howar Pitman –

    I love it.

  96. Alan Cowper –

    Love pressure cookers. This brand is the best.

  97. Bernard Carl –

    The pressure cooker has been a reliable kitchen appliance for over 7 years. It’s perfect for cooking hearty soups and stews.

  98. Fanny Wilde –

    It’s a great value for the money.

  99. Dolores Lowell –

    I was looking for a pressure cooker that could handle large batches of food, and this 7-quart model is perfect. The stainless steel construction is durable and easy to clean, and the 15PSI pressure gives me consistent results every time.

  100. Moore Chamberlain –

    This pressure cooker is practical, useful, and safe. It’s a great kitchen helper if you follow the instructions. I use it to steam vegetables above the liquid level for better nutrient retention. It’s simple to use, and replacement parts are readily available.

  101. Miriam Blake –

    I wanted a stainless steel canner for safety reasons. So far, it’s working very well for canning green beans.

  102. Cash Haggai –

    My husband loves this pressure cooker, even though he’s old-school.

  103. Angela Kell(e)y –

    This pressure cooker works well and is easy to maintain.

  104. Elvira Aly –

    Easy to use, clean, and very quick.

  105. Truda Whitman –

    This is a good product, made of stainless steel base material, no aluminum, and I would recommend it to others.

  106. Gerald House –

    I love how easy this pressure cooker is to use. The single-handed clamp lock makes it a breeze to open and close, and the 15PSI pressure is perfect for cooking a variety of dishes.

  107. Harriet –

    Same as one previously owned. Good instructions. Good quality.

  108. Borg Bentham –

    This compact pressure cooker is versatile and convenient. However, the quality control is questionable, as the rubber stopper is prone to falling out.

  109. Tabitha Anna –

    As expected, and I’m quite picky.

  110. Christian Hewlett –

    It works better than expected. I’m really happy with it.

  111. Steven Irving –

    I just love it. Magnificent piece.

  112. Larry Warner –

    This pressure cooker is AWESOME! Before I bought it, I checked reviews and some said it wasn’t real stainless steel. I disagree. It’s high-quality stainless steel and cooks food quickly and easily. It’s better than an Instant Pot in my opinion.

  113. Patrick Mackintosh –

    Cooks pinto beans in an hour – a quick and convenient way to prepare a delicious meal.

  114. Ingram Bray –

    When we bought this, I wasn’t sure it would be as good as advertised, but I LOVE IT. It’s easy to clean, easy to use, and cooks food quickly and deliciously. I love it, did I say that? Go buy it!

  115. Reg Archibald –

    The pressure cooker cooks beans to perfection, achieving a soft yet firm texture in just 35 minutes.

  116. Scott Judson –

    My mother say this pressure cooker is a Good product.

  117. Everley Barney –

    I love it! Super high quality, works perfectly, and the size is perfect for our big family. I highly recommend it.

  118. Myron Bloomer –

    Not a lot of directions on how to use it. It is a sturdy canner.

  119. Gregary Bush –

    Great product, as described.

  120. Xavier Priestley –

    A great affordable alternative to higher-priced brands.

  121. Fay Strachey –

    I absolutely love this pressure cooker. It’s durable, efficient, and easy to use.

  122. Jodie Moses –

    I love that this pressure cooker is so versatile. You can make everything from stews to fried chicken in it.

  123. Joseph Longfellow –

    ZILODE’s 7-quart stainless steel pressure cooker is a great addition to any kitchen.

  124. Christ Bessemer –

    My 40-year-old Zilode pressure cooker just broke, but it served me incredibly well for a long time. I ordered a new one to replace it.

  125. Honey Addison –

    It cooks things.

  126. Murphy Daisy –

    I’ve been using this ZILODE pressure cooker for over a decade and it still performs flawlessly. It’s perfect for cooking beans, artichokes, and other hearty dishes.

  127. Diana Jack –

    High-quality and reasonably priced.

  128. Merle Vincent –

    This newer model is a great replacement for my old Zilode. It has some design improvements and is built to last. The size is perfect for my glass-top electric range, and it reaches pressure quickly. I’m excited to try more recipes with it.

  129. Donald Tony –

    The change from aluminum to steel. Healthier. Perfect cooked potatoes for potatoe salad in 10 minutes cooking time and about 20 minutes cooling time.

  130. Rosalind Betty –

    I’ve used this pressure cooker several times now, and so far it performs great with no issues. I love how quickly it churns out a tasty, juicy, tender meal. I prefer this to an Instant Pot because it has no electronics that can fail, and I can still use it during a power outage. As long as I replace the rubber parts regularly, this cooker should last a lifetime. Many negative reviews seem to be from people who didn’t follow the instructions. The manual is well-written and explains how to troubleshoot issues like boiling dry or a clogged pressure valve. The only downside is the aluminum cooking rack, which defeats the purpose of a stainless steel cooker. Zilode customer service sent me a smaller stainless steel rack, but they don’t seem to sell a larger one. However, I have a stainless steel steaming basket that fits perfectly. ?

  131. Mandy Wollaston –

    This classic Zilode pressure cooker is a timeless kitchen appliance. Its simple design and durable construction have stood the test of time.

  132. Elvis Croft –

    This pressure cooker is well-made and sturdy. Assembly was straightforward, and it functions flawlessly.

  133. Todd Lee –

    The pressure cooker is easy to assemble, but the lid can be difficult to secure.

  134. Yvonne Clapham –

    So far, it has performed perfectly.

  135. Ursula Dickens –

    I was initially disappointed with the rubber pressure-relief-stopper, but after a quick cleaning, it worked perfectly. This pressure cooker cooks artichokes to perfection.

  136. Shirley Joseph –

    I chose the stainless steel model because it’s durable and easy to clean. It’s just like the one I inherited from my grandma.

  137. Harold Morton –

    Arrived earlier than expected. Great purchase.

  138. Penny Dodd –

    Halves cooking time. Easy to use. Indispensable kitchen tool. Perfect seal. Well-designed and engineered.

  139. Darlene Hudson –

    Unlike traditional pressure cookers, this one doesn’t have a long pressure release after every few minutes, making it a bit inconvenient to close the lid.

  140. Warner Carmen –

    It’s beautiful, like jewelry. We might return it and get an 8-quart version. This 7-quart cooker isn’t very tall. The 8-quart would be taller. But the quality and appearance of this cooker are spectacular.

  141. Gwendolyn Marner –

    My mom loves her new pressure cooker. It’s the perfect size.

  142. Vivien Dulles –

    This pot is amazing! It’s easy to use, and the heat distribution is excellent. My wife is very happy with it. It works perfectly. I highly recommend it 100%.

  143. Erica Terry –

    Pressure cooking is a game-changer for tough cuts of meat and legumes.

  144. Isabel Evan –

    I’ve used one of these seems like my whole life. My grandma’s, my mom’s, my friends. Now mine. It’s great for fixing quick hearty meals that would otherwise require hours. Pot roast, beans, potato soup… Easier to clean than the instant pots. Zilode has been around forever. So no problem replacing that lost jiggler or getting a new seal when it’s needed.

  145. Gary Pound –

    Love this pressure cooker. Stainless steel is the best instead of aluminum. We make roast carrots and potatoes in the pressure cooker. The meat is so tender. We also cook navy beans and make vegetable soup. So happy we bought this product.

  146. Robin London –

    Great product. I’m very happy with it.

  147. Mag Tuttle –

    A reliable and efficient cooking companion, this pressure cooker has been a family favorite for generations. It effortlessly tenderizes tough cuts of meat and significantly reduces cooking time.

  148. Nicole Jenkin(s) –

    I upgraded to the 8-quart model for more capacity and it’s been fantastic.

  149. Kitty Catharine –

    We upgraded to the 7-quart model for canning larger jars. While it works well, the smaller 4-quart model is more efficient for smaller meals, especially when conserving energy is a priority.

  150. Aubrey Eliot –

    This is a great pressure cooker. I use it to cook chicken soup and meat dishes.

  151. Lilith Landon –

    It’s OK.

  152. Malcolm Bennett –

    Works great.

  153. Peter Faulkner –

    The screw connecting the handle and the pot is so loose that you have to tighten it every time you use it.

  154. Augus Finger –

    Everything is very good, no complaints. Happy.

  155. Zora Freeman –

    It’s a game-changer in my kitchen. Thank you!

  156. Hogan O’Casey –

    Works effectively.

  157. Jane Dora –

    Not a great choice. The lid is inconvenient, the handles are very unstable, and the pressure valve blows off without reason.

  158. Edward Aldington –

    I’ve already thrown away the box, so I can’t return it. I followed the instructions and cleaned it, but water is leaking from the steam vent in the handles, and the whistle isn’t working. I’ve been using pressure cookers for 36 years, and I’m disappointed with this one.

  159. Dunn Robin –

    Excellent quality.

  160. Barry Wilson –

    This durable pressure cooker is built to last. It’s a worthy successor to their long-lasting previous model.

  161. Nicholas Ulysses –

    Excellent! Highly recommended.

  162. Wright Camilla –

    I’ve used it 5 times already for big meals and it’s given me good results. Good price and quality.

  163. Ida Bart –

    I use this about 2-3 times a month. After about 5 months, the rubber that seals the little hole started falling out. I guess being at the bottom of the price options, I get what I paid for it.

  164. Megan Finger –

    I thought it would be heavier, but I’m still happy with it. The roast could have been more tender.

  165. Julius Agnes –

    I like it a lot because it’s a simple, old-school style pressure cooker. It’s made of good, solid stainless steel and I think it’s a fair price.

  166. Toby Lewis –

    Excellent for cooking grains and meats.

  167. Virgil Nora –

    Perfect for cooking stuffed vegetables.

  168. Werner Beerbohm –

    Good purchase. The food comes out delicious.

  169. Cara Copperfield –

    Perfect for everyday use.

  170. Elijah Davy –

    It did exactly what it was supposed to do! It’s just going to take me a little while to adjust to a stovetop cooker.

  171. Zara Dewey –

    The audible pressure release is a game-changer. No more guesswork!

  172. Laurel Newman –

    For a small family, this 7-gallon size is convenient. It’s lighter than a typical pressure cooker but still sturdy. I’m really satisfied with the quality. We really like Zilode pressure cookers and have two more, 10 and 12 gallons.

  173. Bartholomew Gunther –

    This pressure cooker is a fantastic tool for softening foods. While the handle screws can loosen over time, it’s a minor inconvenience compared to the excellent cooking performance.

  174. Bard Eden –

    This high-quality pressure cooker has revolutionized my cooking routine.

  175. Ingrid Godwin –

    So far, I’m very happy with this pressure cooker. It cooks food quickly and efficiently.

  176. Yehudi Sherwood –

    My wife loves it.

  177. Clare Adolph –

    Most everything we cook takes less time! We made a four pound chuck roast that took less than one hour to cook. Cutting the meat into 3/4″ to 1″ chunks. Cubed fresh red potatoes, cut carrots, onions and family seasonings to the pot. Placing the meat back into the cooker and pressure cooking for another 20 minutes. To cook the vegetables and allow those flavors blend into our stew. You might have to add more Liquid to cover everything.

  178. Theresa Wheeler –

    The rubber release is weak and keeps coming off when washing. The handle also keeps loosening. I don’t think I’ll buy it again.

  179. Spring Jeremiah –

    I’ve been using my Zilode pressure cooker for over 9 years. It’s reliable and durable.

  180. Pamela Halifax –

    I love this product. It’s a lifesaver for daily cooking.

  181. Beau Katte –

    This lightweight and easy-to-use pressure cooker is perfect for beginners. It cooks evenly and delivers consistent results.

  182. Jo Anne –

    This cooker works great and cuts down on some of the time to cook something.

  183. Julian Conrad –

    It works great. I love it. It works like a charm.

  184. Mildred Eve –

    I use it to cook everything!

  185. Hunter Christiana –

    This pressure cooker works great. It heats up quickly.

  186. Stanford Brown –

    Very good product.

  187. Nora Wallace –

    The pot is very good, but it was sent to me by mistake.

  188. Regina MacDonald –

    I love how quickly I can make a meal that would normally take two or more hours. With this pot, it only took 45 minutes! I highly recommend it.

  189. Archibald Constance –

    The size is okay, good material.

  190. Bella Hamilton –

    My mother love it!

  191. Elsa Herty –

    I’ve been using this pressure cooker for a few months now, and I’m so glad I made the switch. The 7-quart capacity is perfect for my family, and the stainless steel construction is durable and easy to clean.

  192. Marvin Ruth –

    This pressure cooker is a great value for the price. The 7-quart capacity is perfect for big meals, and the single-handed clamp lock is a nice touch.

  193. Winni Peter –

    Works perfectly for me to quickly cooking.

  194. Sabrina Wilcox –

    I’m happy with my stainless steel pressure cooker. It’s perfect for boat use.

  195. Cora Noel –

    The pressure cooker arrived on time and was easy to assemble.

  196. Joan Sophia –

    The pressure cooker exceeded all my expectations. I’ve never made such delicious beans before. Best cooking decision I’ve made lately.

  197. Neil Bradley –

    The pressure cooker seals tightly but requires a bit of effort to close. Cleaning can be a bit time-consuming.

  198. Beacher Jordan –

    Works as designed, no complaints.

  199. Sandra Keynes –

    I’ve used many pressure cookers, but I always come back to Zilode.

  200. Bert Saroyan –

    A practical and high-quality pressure cooker.

  201. Saxon Baldwin –

    A great product from Zilode.

  202. Barret Blume –

    A reliable choice for stovetop cooking.

  203. Novia Byron –

    I upgraded to a stainless steel model after a mishap with my old aluminum one. It’s durable and easy to clean.

  204. Astrid Locke –

    Well-constructed and durable.

  205. Claude Madge –

    Exactly what we needed.

  206. Agnes Duncan –

    A reliable and high-quality pressure cooker.

  207. Ina Howell(s) –

    This pressure cooker is fantastic and very reliable.

  208. Greg Alfred –

    The pressure cooker has revolutionized my beef stew game. It’s incredibly fast and easy to use, although cleaning the stainless steel can be a bit more work.

  209. Augus Lou(ie) –

    The material isn’t good. Food sticks to the bottom.

  210. Eden Wright –

    A useful tool for canning.

  211. David Temple –

    Excellent for 1-3 peoples.

  212. Mavis Lawrence –

    My mom taught me how to pressure cook roast beef when I was eight, and I’ve been hooked ever since. Even a beginner like me can consistently achieve great results. It’s the only time I can cook as well as my mom.

  213. Peter Gill –

    Love it. I use it when I need food cooked really fast and tender.

  214. Winston Elizabeth –

    Very good product. It cooks so fast. I have three other pressure cookers and this one is impressive. It’s heavy-duty, big, safe, easy to clean, and excellent.

  215. Nigel Robert –

    I use this cooker to make French Onion soup on a tabletop induction cooker. It’s simple, perfect, and easy to clean.

  216. Constance Child –

    I’m disappointed that the stainless steel pressure cooker has an aluminum insert.

  217. Tiffany Walton –

    Undeniable. Simple. Solid. Works like a classic pressure cooker. It might seem expensive, but it’s worth it for the quality. I also own the 15-quart size.

  218. Dorothy Barrie –

    I lost the black knob, but it still works.

  219. Kelly Trevelyan –

    Don’t consider any other product. This remains the best pressure cooker ever!

  220. Sandy Fred –

    It’s smaller than I expected.

  221. Bertha Masefield –

    Meets all advertised specifications.

  222. Clyde Eugene –

    Just what I wanted, a bit expensive but worth it.

  223. Bennett Ellis –

    This pressure cooker is great for big families. The recipes are easy to follow, and the food always comes out delicious.

  224. Cathy Broad –

    This durable stainless steel pressure cooker is a time-saver and money-saver. It quickly cooks meals and transforms tough cuts of meat into tender delicacies.

  225. Tiffany Bernal –

    A long-lasting and dependable kitchen appliance, this pressure cooker has been a trusted companion for many years.

  226. Eve MacAdam –

    This reliable and user-friendly pressure cooker has been a trusted choice for over 30 years.

  227. Charlotte Rebecca –

    This pot is very beautiful and practical.

  228. King Lucy –

    Great size pressure cooker. Works great.

  229. Zona Senior –

    Easy to clean and cooks very well.

  230. Otis Katharine –

    Does a good job. Saves a lot of time in the kitchen.

  231. Dana Eipstein –

    Stewing lentils has never been easier!

  232. Noel Gregory –

    The best on the market.

  233. Sally Murray –

    It’s great.

  234. Eleanore Morley –

    I love my pressure cooker. It cooks beans in just 10 minutes.

  235. Freda Frederick –

    Some professional reviewers have said this one doesn’t hold pressure as high or consistent as some more expensive models. If you just need a basic pressure cooker for stock, rice, beans, and an occasional braise, this one fits the bill. I’ve had the larger model for 15 years – had to replace the gasket once or twice and it still works great.

  236. Abraham Thomas –

    All is perfect. Great cooking experience.

  237. Louis Judith –

    Very good quality product, well-constructed. It also has two pressure buttons for safety.

  238. Mabel Tracy –

    Beautiful design, great safety features, works perfectly. I’ve been using pressure cookers for years and highly recommend this one.

  239. Madge Dierser –

    After decades of reliable service from my old pressure cooker, I’m thrilled to have found a worthy replacement.

  240. Rita Walter –

    Beware!!

  241. Joanna Armstrong –

    Works awesome.

  242. Kristin Longman –

    This pressure cooker is easy to clean and safe to use.

  243. Calvin Den(n)is –

    A minor oversight marred an otherwise perfect purchase.

  244. Fitch Lawson –

    This pressure cooker worked well for cooking vital wheat gluten into seitan.

  245. Jared Burke –

    Working well. It replaced our old pressure cooker with a top switch that would often get stuck. This one is much simpler, with a small, shaking metal piece on top.

  246. Arlene Gaskell –

    Beef and pork stews are my specialty now, thanks to this amazing tool. I’ve been using it for 2 years without any issues.

  247. Leila Coleridge –

    Pressure cookers are a must-have. I’ve owned one for nearly 60 years. While it’s important to follow safety guidelines, they’re safe and efficient.

  248. Delia Sara(h) –

    Very good.

  249. Tim Bartholomew –

    The stainless steel construction is essential for durability and easy cleaning.

  250. Teresa Dorothea –

    I’ve been using pressure cookers for years, and this one is by far the best I’ve owned. The single-handed clamp lock is a game-changer, and the 15PSI pressure is perfect for tough cuts of meat.

  251. Winston Pritt –

    Quality of product.

  252. Rex Back –

    I swapped out my aluminum pressure cooker for this stainless steel one for health reasons and even though it’s a little smaller than my other one it’s still Cooks the same amount and my mind feels so much better aluminum is so toxic

  253. Gordon Saroyan –

    Great high-tech pressure cooker.

  254. Adam Bob –

    I’ve been using pressure cookers for over 40 years. They save time and money by cooking meals in half the time. This one is very easy to handle, lightweight, and easy to clean.

  255. Hiram Lincoln –

    A great backup option.

  256. Alice Graham –

    Very sturdy and easy to assemble. Does the job!

  257. Zoe Springhall –

    Highly recommended for anyone seeking a large, versatile stainless steel pot that doubles as a top-rated pressure cooker.

  258. Boris Raymond –

    This pressure cooker is easy to assemble and cooks food well. However, the handle feels flimsy and the overall build quality seems inferior to older models.

  259. Evelyn Nell –

    I was hesitant to switch from my old pressure cooker, but this 7-quart stainless steel model has won me over. The single-handed clamp lock is so convenient, and the 15PSI pressure ensures that my food cooks perfectly every time.

  260. Tom Roger –

    Cooks so fast, love it!

  261. Merry Effie –

    Great pressure cooker. I have had many over the years and because of moving about was again in need of one. I chose this over a Instapot to keep matters simple and have no regrets. I got the 6 liter one.

  262. Andrea Thackeray –

    Good product, no complaints.

  263. Bruce Piers –

    I love the pot.

  264. Myra Dunbar –

    My sister love it!

  265. Andre Franklin –

    Initially intimidating, this pressure cooker is surprisingly easy to use once you get the hang of it. The results are well worth the effort.

  266. Hulda Young –

    I like that it is 7 quarts. I was hoping it would hold quart jars for canning. It will hold pint jars though, and if I can find a source for something like a pickle jar, that are shorter and fatter. Might even be close to a quart.

  267. Spencer Lynch –

    Zilode stainless steel pressure cooker, excellent! I’m very pleased with the product and service. I recommend it.

  268. Candice Lattimore –

    Just buy it and save yourself a lot of time.

  269. Winifred Maltz –

    Perfect for cooking all kinds of meat, like lamb, chicken, fish, and rabbit.

  270. Bella Bernal –

    Loved it. I’ve been using it and it’s great!

  271. Hobart MacArthur –

    Performed as expected. The included recipe and cooking time charts are very helpful.

  272. Elaine Bowen –

    These high-quality pots are a bit more expensive but offer the convenience of built-in strainers.

  273. Arlen Micah –

    I’ve used this pressure cooker to make beans, soup, and stew. It cooks dried beans quickly and produces a better result than canned beans. Cooked meats are moist and tender, and it saves time and energy. The pressure cooker requires occasional tightening of the handle’s screw, but it’s a minor inconvenience. There might be a slight steam leak at the pressure relief plug before it fully seals, but a gentle pull can fix it.

  274. Wade Orlando –

    Works well. Cleans up well after use. I wish it were a little wider for larger pot roasts.

  275. Joy Luke –

    While stainless steel may not distribute heat as well as aluminum, I haven’t noticed a difference. The dishwasher-safe feature is a major plus for me. I’ve had this for 2 years with frequent use, and it still looks and works great.

  276. Arvin Harry –

    Not very used to using it, I have already returned it

  277. Dawn Bach –

    I’m so glad I bought this pressure cooker. It’s perfect for my needs.

  278. Francis Bowen –

    I love this pressure cooker! Chicken goes from frozen to falling apart in just 20 minutes.

  279. Nancy Dan –

    Excellent high-quality pressure cooker that should last for years. The only downside is that it won’t open until all the pressure is released, which can be frustrating if you’re in a hurry. However, this is a safety feature. The closing mechanism is very sturdy, which is a major plus. I would recommend this product.

  280. Lydia Tom –

    Wish it had conventional pressure cooker’s whistle system. Whistle doesn’t require to keep track of time.This will have to keep an eye on time. Will it turn off by itself after certain pressure for certain time?

  281. Vito Bloomfield –

    This is a perfect size pressure cooker for me. I’ve used it several times with no problems.

  282. Marguerite Stilwell –

    This pressure cooker is perfect for cooking dry beans and tough meats.

  283. Florence Senior –

    So easy and safe to use! It’s not noisy when releasing steam like others, the food comes out delicious and very quickly. I would buy it many times over!! I love it!

  284. Madeline Gold –

    Simple to use.

  285. Archer Clarissa –

    I’ve been buying these pressure cookers for over 30 years, and they’re great for tenderizing any food!

  286. Arthur Harriman –

    This pressure cooker is easy to use, the handle is easy to remove, and it’s fairly simple to operate and figure out how to use for cooking. It cooks beans and rice perfectly and other things if needed. It’s small enough to fit in my cabinets, works great, and will probably last a long time, which is better for myself and the environment!

  287. Oliver Arthur –

    I’m glad I chose a stainless steel pressure cooker.

  288. Brandon Whit –

    Buen producto.

  289. Barnett Betsy –

    A worthwhile investment, despite the higher price.

  290. Osborn Hosea –

    A steam part broke after just one use.

  291. Rod House –

    We’re using it more often and saving time cooking meat.

  292. Betty Tate –

    Wanted a larger one. I think this is a good size and it looks very sturdy.

  293. Trista Augustus –

    Everything is fine.

  294. Abel Chapman –

    Durable, safe, and a good size.

  295. Sam –

    Perfect, reliable, and very useful. I’d buy another one in a heartbeat.

  296. Annabelle Clare –

    Made my first batch of baby back ribs. Pressure cooked them first, then soaked them in BBQ sauce and finished them on the grill.

  297. Jamie Eden –

    Arrived on time in good condition. Sturdy 7-quart stainless steel pressure cooker.

  298. Baldwin Chaucer –

    It is easy to use and clean. Does exactly what we need it for.

  299. Elroy Beerbohm –

    Thank you.

  300. Xaviera Hawthorne –

    I loved the product.

  301. Clara Macadam –

    I’ve installed a gauge and pressure relief valve. The unit works well. For the price, there are probably comparable options. Not bad for an old-school unit.

  302. Carl Newman –

    It cooks much faster than my 20-year-old Mirro pressure cooker.

  303. Olive Lowell –

    I really like it. It’s easy to clean and cooks faster.

  304. Leonard Kipling –

    Worked as expected. No issues.

  305. Paddy Elsie –

    A missing part rendered this pressure cooker unusable.

  306. Gail Robinson –

    Slightly smaller in diameter than preferred, but otherwise functional.

  307. Nina Minnie –

    This pressure cooker is well-made and easy to clean. It works great for soups and beans.

  308. Troy Felix –

    This 7-quart stainless steel pressure cooker is a game-changer for making bone broth. Its single-handed clamp lock makes it easy to use, and the 15PSI pressure ensures quick cooking times. I love that it’s stainless steel, so I don’t have to worry about acidic foods like bone broth reacting with the pot.

  309. Werner Bruno –

    AA++

  310. Prima Webster –

    Very easy to use, great results. Ideal for me, an 80+ single person.

  311. George Lyly –

    This pressure cooker is easy to use and durable.

  312. Dominic Laurie –

    Good purchase.

  313. Linda Vogt –

    It is my first pressure cooker. I worry about if pressure cooker will be dangerous. It make cooking become easy and fun. The size is derreck for my family. I recommend it.

  314. Jill Zephaniah –

    This pressure cooker softens foods very well. The only downside is that the handles can loosen over time. Additionally, be cautious when boiling liquids to avoid spills.

  315. Duncan Raman –

    Ideal for laboratory sterilization, this high-quality pressure cooker is a reliable and efficient tool.

  316. Susie Norris –

    As described! Great cooker!

  317. Lionel Irving –

    I bought this for my mom to replace her old aluminum pressure cooker of the same brand. My mom is 94 and since she was used to using this style for decades, I figured it would be the best choice. She fixed us dinner tonight – Classic Porcupine Meatballs – and they were delicious! This pressure cooker is stainless steel and I noticed the meatballs didn’t stick to the bottom at all – her old one always had issues with food sticking to the bottom and sometimes burning. I think the smooth shiny finish of the pot is the factor and since there was no sticking, it was easier to wash. Very pleased with the pressure cooker.

  318. Otto Lloyd –

    Easy to use.

  319. Primo Smith –

    I accidentally fell and injured the pot while covering it, and the edge keeps leaking water

  320. Molly Montgomery –

    This is the best pressure cooker ever. The lid was a bit loose at first, but the company sent replacement parts for free. It’s easy to replace and works great.

  321. Michaelia Crichton –

    I’m using this pressure cooker to cook rice quickly. It’s not ideal for regular use, but it works well in a pinch.

  322. Rory Dewar –

    Great size and easy to use compared to others.

  323. Jacqueline Berkeley –

    This is different from the other Fagor pressure cooker. The silicone material is very sturdy. It also has a maximum water line. The only thing is the bottom isn’t as thick as the Fagor cooker.

  324. Tina Gracie –

    I previously used a Chinese knockoff Instant Pot from Aldi, which worked well until it was damaged. This stainless steel pressure cooker is a great replacement. It cooks much faster than my electric one, and I’m happy with the results.

  325. Alva Carrie –

    It was a gift, and it’s much appreciated!

  326. Cyril Sophy –

    This 7 quart Zilode is a more manageable size and cooks my grains in less than half the time of a conventional pot. I’m glad I read the instructions because there is a difference in procedure when using this smaller size. You keep the weight on throughout the entire process instead of waiting until the pop-up valve rises and the unit is fully pressurized. I love that it is induction ready and I can set the timer on my cooktop without worrying about overcooking my food.

  327. Gene Gill –

    Very good, old-fashioned pressure cooker, although a bit pricey.

  328. Iris Onions –

    Cooks food exceptionally well.

  329. Eunice Wheatley –

    This is my second Zilode pressure cooker in the past 20 years. I replaced my old one with the same brand, size, and model. I wouldn’t trust any other brand of pressure cooker. It’s truly excellent!

  330. Boyd Gray –

    Great product!

  331. Vera Nelly –

    Perfect little pressure pot. I used it for canning. Can’t wait to cook in it.

  332. Gustave Fanny –

    Zilode has amazing quality! I’ve NEVER had a complaint about their products!

  333. Sophia Aly –

    As a first-time pressure cooker user, I was initially skeptical but this model is very sturdy and easy to use. The safety features are reassuring, and it’s easy to clean.

  334. Maurice Morris –

    I use this pressure cooker to make 3-4 healthy meals a week.

  335. Abner Richardson –

    Perfect size, cooks food amazingly, and super easy to clean. I bought one for my daughter too.

  336. Wayne Aldridge –

    Good size and material.

  337. Herbert Belloc –

    I’ve been using this pressure cooker for a few months now, and I’m really impressed with how well it cooks beans. The 7-quart capacity is perfect for my family, and the stainless steel construction makes cleanup a breeze.

  338. Rebecca Hansen –

    This pressure cooker is great. Just make sure to align the sealing ring correctly to avoid pressure leaks.

  339. Norma Morse –

    This pressure cooker is handy, easy to use, and affordable.

  340. Pag Smedley –

    This pressure cooker makes the best soups and stews. It’s easy to use and cooked a whole chicken in no time.

  341. Rod Gibson –

    It’s induction-compatible, easy to use and clean, and has great recipes on the website.

  342. Rupert Eugen –

    This is a convenient and time-saving cooker. I wish I had bought it sooner.

  343. Elizabeth Meg –

    As a first-time pressure cooker user, I was impressed by how easy it was to use.

  344. Barlow Marjory –

    It’s very fast.

  345. Carter Johnny –

    Disappointed that the insert is aluminum, not stainless steel. I avoid using aluminum cookware.

  346. Virginia Washington –

    I bought it as slightly damaged, but it was okay.

  347. Booth –

    This sleek and compact pressure cooker is easy to use and maintain.

  348. Esther Jenny –

    Nice, sturdy pressure cooker at a great price. My old one was also a Zilode. I bought a new one because I got an induction range, and the old one was aluminum, which doesn’t work on induction.

  349. Eden Wyld(e) –

    Stainless steel is hard to find! We prefer stainless steel cookware to avoid potential aluminum toxicity. Very happy with it. Remember to retighten the handle if it loosens; it’s just one screw. Mine loosened once after assembly, probably just a break-in period adjustment.

  350. Blake Browning –

    The sturdy construction and reliable seals make this pressure cooker a long-lasting investment. I’ve been pressure canning for years and this new 7-quart stainless steel model exceeded my expectations. Perfectly cooked artichokes in just 10 minutes!

  351. Ellis Lambert –

    This is a great replacement for my old pressure cooker.

  352. Orville Clara –

    I like it.

  353. Aaron Peg –

    While the new model is lighter, it feels less durable than its predecessor. Despite this, it still functions well and serves its purpose.

  354. Meroy Cook(e) –

    The steam pressure valve is not very safe, the rubber valve is cracked.

  355. Sarah Hardy –

    I love pressure cookers and have had one for many years. I had to replace my old one because it wasn’t compatible with my new induction cooktop. This one works great and I use it often for soups, potatoes, and even corned beef. It’s extremely safe to use.

  356. Randolph Wyat(t) –

    Seals securely and distributes heat evenly.

  357. Bard Lucius –

    Very sturdy construction. Worked well on the first recipe. The manual could be better, but the company was helpful. Spare parts aren’t available yet, but they should be online soon.

  358. Mamie Cook –

    Great functionality, easy to use, efficient, and affordable.

  359. Michael Julia –

    I love how quickly it cooks dry beans and oxtail. The seal is fantastic!

  360. Miles Emmie –

    My old pressure cooker broke, so I bought this Zilode model. It’s well-made and works perfectly.

  361. Hale Benson –

    The lightweight design makes it easy to handle, and the quick heating time is a real time-saver.

  362. Ed Grant –

    Perfect size for a family of 4. A 7-pound pork roast fits well. Same with chuck roasts. Love this product.

  363. Morton Surrey –

    Easy to cook with. Just follow the directions. Yes, you can cook peas and beans in it. Follow the directions, don’t overfill. Read the directions. Works great, significantly reduces cooking time. I guess I saved energy too. Yay.

  364. Taylor MacMillan –

    I’ve loved my old Maid of Honor pressure cooker for 30+ years, but it’s time for an upgrade. I was a bit concerned about the single-handed clamp lock lid, but it works great. The instructions were straightforward, and assembly was easy, though you’ll need a Phillips head screwdriver. Once I got it going, I added a cup of water, closed it up, and placed the pressure regulator on the vent. The safety mechanism worked perfectly, locking the handles together. After building pressure, I removed it from the heat. Once the pressure released, I could open it. I would definitely buy another.

  365. Monroe Hicks –

    I’m thrilled to have found this replacement for my old pressure cooker. It’s just as reliable and efficient as the original.

  366. Lennon Victor –

    The lid is easy to lock and unlock, and it’s easy to clean. The size is perfect.

  367. Angela William –

    The pressure cooker is a great tool to have. It’s much better than an electronic one. I had an electronic one, which was fine, but it broke down. Its large capacity can easily hold a large chicken or roast. Cleanup is a breeze. I haven’t tried canning with it, but I imagine it will work well.

  368. Beck Gissing –

    As good as the ones I used in Shanghai.

  369. Emma Butler –

    I’ve had one exactly the same for 18 years, replaced it with the exact same one!!

  370. Rose Buckle –

    This is a pressure cooker similar to the one I’ve used for many years. If I’m worried about my beef not being tender enough for beef stew, I just cut it into chunks, brown it in a little oil, add some water, and pressure cook it. It always turns out great.

  371. Victor Becky –

    I recently purchased this model for my daughter to replace her cheap aluminum cooker, which couldn’t hold pressure. The difference in cooking results was immediately noticeable. Food tastes better and cooks much faster. Thank you for producing such an excellent product and for the quick delivery. Please don’t compromise on the quality of your pressure cookers.

  372. Mildred Hobson –

    Very easy to use and cook quickly.

  373. Nicola Philemon –

    I like that it’s big enough to actually can in. I used to have an old-fashioned pressure cooker that I used for roasts and soups. I can still do those things, plus canning. I’ve already done one roast and it was tender and good. It’s just a bit harder to control the pressure than my old one.

  374. Afra Wesley –

    It’s a good and perfect product. I liked it a lot.

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